HIGH HOPES, WILD MEN AND THE DEVIL’S JAW - Willem Barentsz Kolderstok 1:50

Thank you for forwarding this! :)
At the moment it is quite hectic here to get all the items packed together, and making a new log for this ship is one thing to do, but it is postponed constantly...
:-(
It is a pleasure Hans. There has been quite some interest here in the Fluit, so I just thought I would update things a bit. I can well imagine, that you must be a busy man at the moment - almost like an expecting father! :)
 
After I looked at the build log some time ago I said “Definitely above my skill set”
Ron, I think that when one looks at the ship, the planking appears very daunting. But remember that two models have already been built, and knowing Hans the way I do, he has checks and balances built into the build all along the way to create a doable build. Like with so many things in life, once you start something and immerse yourself in the process, answers start jumping out at you. So, don't sell yourself short - you won't know what you are capable of unless you try. :)
 
Ron, I think that when one looks at the ship, the planking appears very daunting. But remember that two models have already been built, and knowing Hans the way I do, he has checks and balances built into the build all along the way to create a doable build. Like with so many things in life, once you start something and immerse yourself in the process, answers start jumping out at you. So, don't sell yourself short - you won't know what you are capable of unless you try. :)
Best wishes on your new venture today
 
Thank you very much Ron. I have actually finished my first day of teaching and it went very well. The students are impeccably behaved and a pleasure to work with - and those three boys - they are strong indeed! :)
 
Oh and here is another perk of work that you might find interesting.

微信图片_20220214230311.jpg

My lunch today - fish with vermicelli, spinach, chicken and noodle, rice and a bowl of soup - available at 6 RMB - less than one USD! I could finish about half of that and I had more than enough!
 
Thank you very much Jan. I was very pleased with the teaching - the day is just long - also for the kids. (from 08H20 in the morning to 17H20in the afternoon).
Wow, the HS hours here are 8:30 to 14:00, MTTF, Wednesdays classes are abbreviated between 8:30 and 12:00. Me thinks that you're schedule would cause tremendous upheaval if implemented here.

Jan
 
My lunch today
That is looking like an excellent lunch my friend.
I am glad to here that your classes are going well, overhere in the Netherlands, there would also be a civilwar if those teaching hours where to be implemented.
Oh and by the way, if my spellingserrors are to large, please correct me, i might learn something aswell
 
Oh and here is another perk of work that you might find interesting.

View attachment 290806

My lunch today - fish with vermicelli, spinach, chicken and noodle, rice and a bowl of soup - available at 6 RMB - less than one USD! I could finish about half of that and I had more than enough!
That looks delicious Heinrich. Do I see a fork and no chop-sticks?
 
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Wow, the HS hours here are 8:30 to 14:00, MTTF, Wednesdays classes are abbreviated between 8:30 and 12:00. Me thinks that you're schedule would cause tremendous upheaval if implemented here.

Jan
I am sure it will cause an upheaval in the majority of western countries. :)
 
That is looking like an excellent lunch my friend.
I am glad to here that your classes are going well, overhere in the Netherlands, there would also be a civilwar if those teaching hours where to be implemented.
Oh and by the way, if my spellingserrors are to large, please correct me, i might learn something aswell
The lunch is great Peter. It's good, nutritious food and the quantity is simply too much. My friend, if my written Dutch can be half as good as your English, I will be a happy man - so no worries.
 
That looks delicious Heinrich. Do I see a fork and no chip-sticks?
Well-spotted Peter! Thumbsup Because it is an international school, they provide forks as well. So your choice is between chopsticks, forks and spoons. :) I am very proficient with the chopsticks, but there are just certain food types with which it makes no sense :).
 
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